OUR STORY

Our Story

Handmade micro-batch bean to bar artisan chocolate made in Godalming, Surrey, UK.

Clever Bean Chocolate was started in 2018 by Dan Manning after he tried and experimented with different chocolate tempering techniques and flavors in order to create Christmas presents for family. Following this initial interest, 6 months and many failed attempts later Clever Bean Chocolate started selling a small amount of chocolate at Farnham farmers market and we have grown ever since!

We don't use any artificial additives, just a few natural ingredients to create tasty chocolate bars with a high cocoa content.

Our impact

on the planet

Packaging

Our packaging is 100% recyclable using only foil, cardboard and paper tape in our chocolate bar packaging.

Local commerce

We sell primarily to small local businesses and at farmers markets.

Organic

When organic options are available, that's what we choose. 

Agroforestry

Our cacao is grown sustainably amongst trees or shrubs, using the Agroforestry land management system. This method has much less environmental impact than the fertiliser-heavy plantations that are common in West Africa and which cause so much deforestation.

Less Waste

We sell any chocolate bars that don't make the cut as 'imperfect bars' at farmers markets preventing waste product.

Green logistics

We re-use all packaging materials that we can from our suppliers

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